Beef jerky has become a staple food more than just a snack. It has been recognized as a gourmet snack that is liked by consumers because of its higher protein, convenience, and richer flavors. The boost in popularity has urged several people to start their beef jerky businesses. It is important to learn how to preserve homemade beef jerky for potential customers. Selling beef jerky when you are following the food safety standards.
Evolution in the Gourmet Beef Jerky Industry
The beef jerky market has experienced exceptional growth beyond the traditional industry. Customers are looking for gourmet options that ensure distinct artisanal craftsmanship, natural ingredients, and appealing flavors.
The phenomenal shift in consumer behavior has paved the way for new opportunities, allowing beef jerky brands to make a distinctive impact through premium products. This snack has become an ideal option for health-conscious and food lovers, whether it contains flavors of exotic, sweet, or spicy ingredients.
Importance of Packaging for Beef Jerky
How do you store jerky? The high-quality packaging allows you to store jerky and create a unique brand recognition. You can design custom mylar bags for beef jerky to reflect your brand identity in the competitive market.
It is important to prefer packaging made of sustainable materials to minimize the environmental impact and stay ahead of competitors. Moreover, eco-friendly packaging allows you to engage the potential eco-conscious customers. It is true that beef jerky packaging also ensures magnificent portability and convenience to the customers. Therefore, you can store and ship the jerky easily using this packaging.
The presence of the top-quality barrier films in the packaging also ensure the phenomenal protection for the jerky. Therefore, this packaging also ensures the maintenance of quality and freshness of the jerky to ensure repeat business and improve customer satisfaction. This packaging also enhances the shelf life of beef jerky.
The ample space of packaging allows you to use labels to make health claims about the jerky. Therefore, you can easily engage health-conscious customers with the help of this brilliant packaging option. You have learned how to package beef jerky with different benefits.
The Phenomenon Behind Using Custom Jerky Packaging
Beef jerky market has become very saturated and it is important to set your brand apart from the competitors. A custom packaging for the jerky business allows you to enhance the product protection and become a marketing tool to reflect your brand identity and values. Moreover, customized packaging also provides a memorable unboxing experience to customers.
The Role of High-Barrier Packaging in Freshness Preservation
It is true that the preservation of freshness for the jerky is very important. The use of the higher-barrier materials in creating packaging, such as Mylar bags, safeguard jerky from oxygen, light, and moisture.
The premium packaging also elevates the quality and shelf of the beef jerky. Therefore, the beef jerky will not be spoiled when you are using the packaging for gourmet products. This packaging mentions the integrity of beef jerky, allowing customers to enjoy the same texture and taste.
The beef jerky bag must ensure magnificent convenience for potential customers. It is essential to ensure that packaging is easy to compact, reseal, and carry to improve the consumer’s experience. Your beef jerky must be easy to carry, facilitating the customers during the traveling and hiking.
Consider Types of Beef Jerky and Target Customers
The beef jerky industry has become diverse in the presence of different products aligning with the customer’s preferences and tastes. It is important to understand the different products to sell beef jerky products successfully.
- Flavored: Flavored jerky such as chipotle and teriyaki engage potential younger consumers who are looking for the latest and bold tastes.
- Organic: This beef jerky engages health-conscious consumers because it is grass-fed beef with no artificial additives.
- Spicy: The high-quality jerky is ideal for the thrill-seekers. It has a niche market to serve consumers who love intense flavors.
- Traditional: It is a classic beef jerky for food lovers who enjoy the smoky and simple flavors.
Vacuum-Sealed VS High-Barrier Mylar Bags
It is important to choose one packaging from the available Mylar bags and vacuum seal bags.
Vacuum-Sealed Bags
These bags remove the air to prevent bacterial growth and oxidation, ensuring a tight seal for the beef jerky. This top-quality packaging is an easy-to-use and affordable packaging option for startups and small-scale producers. How long will jerky last if vacuum-sealed? Jerky can last up to 2 years through maintenance of quality.
High-Barrier Mylar Bags
This bag inherits the super protective characteristics against oxygen, light, and moisture to preserve the quality of beef jerky for a longer time. It is a suitable option to set your premium apart while exceeding the customers’ expectations.
Navigating Regulatory Requirements For Beef Jerky Business
It is essential to explore the regulations before launching your beef jerky brand. The FDA has ideal guidelines for labeling, packaging, and production of beef jerky. Moreover, you need to explore the local regulations for additional requirements such as inspections or licenses.
For more details on food labeling requirements in the USA, read our other blog, where we cover everything from ingredient listings to nutritional facts and other important regulations.
How Long Does Beef Jerky Last Once Opened?
When you open the beef jerky, it can last one to four weeks and has phenomenal freshness and taste. It will remain fresh for 1-2 weeks in the pantry and 3-4 weeks in the refrigerator.
Does Homemade Beef Jerky Need To Be Refrigerated?
Refrigerating can extend the freshness of the beef jerky. It is important to use a refrigerator, particularly in the hot weather where room temperature can result in spoilage.
Conclusion
Packaging and selling beef jerky is a profitable business because of an increasing demand for artisanal and gourmet snacks. It is important to invest in custom packaging to maintain the freshness and taste. You need to adhere to the regulatory requirements to succeed in this business. When you are ready to kick-start your beef jerky business and succeed in a competitive market, contact us to design custom packaging to meet regulatory and your brand’s requirements.
